Bon Appetit

BON APPETIT

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  Based on 14 Customer Reviews
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ABOUT BON APPETIT
Bon Appetit magazine is an all-in-one guide to fabulous food, fine wine and fun entertaining. Find latest food trends, product reviews and recipes in each issue of Bon Appetit magazine.
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(Based upon 14 reviews)


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  • Product Experience:

Overall, 11 of 14 customers (79%) would recommend this title to a friend.

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1 of 2 people (50%) found the following review helpful:

Great magazine, have purchased for friends on November 21, 2009 by PupEluv from USA

  • Pros: Lots of great recipes & easy to follow instructions
  • Cons: If unique ingredients are used, they can be hard to find

We love Bon Appetit magazine as do many of our family members and friends, so much so we bought it as a gift for several of them at their request. The pictures are amazing and the recipes are detailed and easy to follow. The food is delicious. The only downside is that on occasion, unique ingredients are used which can be hard to find.

  • Gender: Female
  • Age: 18-34
  • Magazines: 0-1
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2 of 3 people (67%) found the following review helpful:

Great Recipes on November 11, 2009 by Erin33 from Upstate NY

  • Pros: Great food, great pictures
  • Cons: Some recipes have hard to find ingredients

I love getting Bon Appetit magazine in the mail! Every cover is beautiful and the articles are informative and interesting to read. The photography is really nice to look at and the ads are well placed.

  • Gender: Female
  • Age: 18-34
  • Parent: Yes
  • Magazines: 4-5
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1 of 3 people (33%) found the following review helpful:

IF YOUR HEART IS IN TO IT on November 10, 2009 by Cookie from Wisconsin/Chicago/Minnesota/Arizona

  • Pros: descriptive details and photos, photography that is edible
  • Cons: Pour yourself a cup of coffee, sit read and study for an hour

If you have the hour to sit, read and sip coffee, Bon Appetit is well worth the luxury. The visuals are inspiring, and the timeless recipes are always unique. I have never hesitated using them, even for first time use, with guests expected.

  • Gender: Female
  • Age: 35-54
  • Parent: Yes
  • Magazines: 6+
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1 of 4 people (25%) found the following review helpful:

Have had subscription for years on November 10, 2009 by Necy from Reading, PA

  • Pros: get recipes
  • Cons: some recipes call for hard to find ingredients

I have loved Bon Appetit magazine for years and I have gotten many make-again recipes that my family loves from it. There is always something new; the content is always on the cutting edge.

  • Gender: Female
  • Age: 18-34
  • Parent: Yes
  • Magazines: 4-5
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14 of 28 people (50%) found the following review helpful:

Fantastic on October 13, 2009 by Patty from U.S.

I love Bon Appetit. I also sent it to my son as a gift. We both love to try many of the recipes and have compliments on everything we've made. My son is in the military and his buddies love when he fixes something new.

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ABOUT BON APPETIT

The focus of Bon Appétit magazine is fine cooking for experienced cooks, entertaining and dining out. Recipes highlight seasonal ingredients and healthy eating. Most recipes are photographed so that readers get an idea of the presentation of the dish and sometimes include step-by-step illustrations explaining preparation techniques. In addition, Bon Appétit offers useful kitchen tips, wine reviews and the latest trends in the food world. Beyond food and cooking, Bon Appétit features travel articles, gift and shopping guides and hospitality tips. Special issues include the Restaurant Issue, the Travel Issue and Best of the Year. First published in 1956.

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