Cook's Country

Published Bi-Monthly

Magazines.com Sales Rank: #132

6 Issues

Cover Price: $27.70

Our Price: $19.95

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About Cook's Country: Cook's Country's large size, full-color, ad-free, reader-defined approach offers a distinct guide to country cooking. Packed with succulent recipes, equipment resources, "how-to" guides for those challenging dishes, and much more, Cook's Country will have your home-cooked meal turning out perfectly.

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More about Cook's Country: Cook's Country is brought to you by the editors of Cook's Illustrated, a publication of America's Test Kitchen. America's Test Kitchen is a private company located outside of Boston where qualified and experienced cooks tests thousands of recipes so that they can bring you the best of the best. In order to avoid any bias, Cook's Country is free of advertisements. Cook's Country focuses on recipes and techniques while providing extensive reviews on kitchen equipment. In every issue you will find useful kitchen shortcuts and easy-to-follow recipes from cheese biscuits to hot party dips to beef short ribs to vegetable soup. Regular sections include "Recipe Contest" "Recipe Makeover" "Slow Cooking," "Lost Recipes," "Fun Food," "Getting to Know," "Dressing Up," "On the Side," "Easier Than You Think," "Food Shopping" and "Equipment Roundup." Cook's Illustrated will also include special features on holiday and seasonal recipes. Readers might also enjoy Cook's Illustrated, Bon Appetit, Everyday Food, Cooking Light, and Fine Cooking.