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Bon Appétit Magazine

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After your initial term, Your subscription to Bon Appétit magazine will automatically renew every 10 issues at the current renewal rate $19.99. Your subscription to Bon Appétit magazine will automatically renew every 10 issues at the current renewal rate $19.99. Your subscription to Better Homes & Gardens magazine will automatically renew every 12 issues at the current renewal rate $18.00. Your subscriptions will continue until you tell us to stop. You will receive an email reminder in advance of each renewal. Your credit card or method of payment will be charged at the time of the purchase, and before the start of each new term, at then current rates stated in the notice. You can contactcustomer service to change your renewal status or cancel your subscription and get a full refund for all unmailed issues, at any time. If a magazine becomes unavailable, it may be replaced by another with the same renewal features.

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About Bon Appetit Magazine

Bon Appetit magazine is a cooking and food magazine devoted to the culinary arts and good wine, offering restaurant reviews, recipes, and entertainment ideas for your next party.

Since the first issue was published in 1956, Bon Appetit magazine has celebrated the culinary arts by sharing recipes and wine pairings, discussing food and entertainment ideas for your next big get-together, and providing restaurant reviews so you know where the cooking is at the highest level.

Popular columns you'll find every issue include "R.S.V.P.," which features reader-requested recipes, as well as editor favorites; "Prep School," a step-by-step photo guide that helps you learn and perfect specific cooking techniques; "Fast, Easy, Fresh," delivers simple meal ideas and recipes for weeknights, culinary tips, and menus from the magazine editors; "Good Health," which highlights healthy food choices and their benefits; "The Project," a cooking project that starts from scratch; and "Back of the Napkin," which features a short but insightful interview with a chef, foodie, or celebrity, and also includes a recipe in their handwriting on the back of a napkin.

Bon Appetit is published regularly 10 times every year, and also publishes a number of special issues throughout the year. Some of the more popular ones are devoted to topics like seasonal cooking, grilling, Thanksgiving preparations, holiday cooking, and even topics such as entertainment and travel. If you love everything there is to know about cooking and the culinary arts, and love to entertain, a subscription to Bon Appetit magazine would be perfect for you!

Cover price is $5.99 an issue, current renewal rate is 10 issues for $19.99. Bon Appétit, published by Condé Nast, currently publishes 10 times annually. Your first issue mail in 8-10 weeks. Cover price is $5.99 an issue, current renewal rate is 10 issues for $19.99. Bon Appétit, published by Condé Nast, currently publishes 10 times annually. Your first issue mail in 8-10 weeks.