From Garden to Plate: Grow Your Own Fresh Ingredients
From Garden to Plate book shows you everything you need to plant, raise, harvest, and prepare the freshest, best-tasting recipes ever! Learn to take charge of growing your own fresh ingredients to enjoy for many years to come. Not only will growing a garden provide a way to easily access crisp, ripe produce from your back door, but it will provide an inexpensive and healthy addition to your meals. Make your flavorful ingredients last by preserving them with canning, freezing, and drying methods that are laid out from start to finish. Begin creating flavor-packed dishes that have been inspired by a selection of seasonal recommendations. Time to take your dishes to the next level by adding natural fruits and vegetables from your own garden today!